Lentil Walnut Stuffed Squash
Roasted acorn squash halves filled with a savory lentil and walnut blend, enhanced by herbs and spices.
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Sautéed Tofu Broccoli Shiitake
Golden tofu steaks paired with broccoli and shiitake mushrooms in a savory soy-garlic sauce.
Chickpea Pumpkin Sage Soup
A hearty blend of roasted pumpkin, chickpeas, and aromatic sage delivers a smooth, nourishing dish.
Quinoa Kale Roasted Beet Bowl
Fluffy quinoa, roasted beets, kale, and tahini unite in a vibrant, nutrient-packed bowl.
Baked Cod with Butternut Squash
Cod and butternut squash baked with spinach in a vibrant tomato-herb sauce, full of wholesome flavors.
Italian Sausage Peppers Rice
Juicy Italian sausage combined with sautéed bell peppers, onions, and aromatic rice for a filling dish.
Steak Garlic Mash Sheet
Juicy steak, creamy garlic mash, and tender green beans roasted together for a hearty meal.
Cajun Chicken Pasta Bake
Comforting casserole with tender chicken, spicy Cajun herbs, creamy sauce, and melted cheese baked alongside pasta.
Sriracha Honey Chicken Bowl
Tender glazed chicken over fluffy rice with crisp veggies and a sweet-spicy Sriracha honey sauce.