Save A festive, affordable sandwich featuring classic holiday flavors layered between soft brioche slices—perfect for a quick, delicious Christmas treat.
This sandwich quickly became a holiday favorite in my family because of its perfect balance of savory and sweet.
Ingredients
- Bread: 8 slices brioche bread
- Fillings: 200 g cooked turkey breast, sliced (can use leftover or deli turkey), 4 tbsp cranberry sauce, 100 g cooked stuffing (store-bought or homemade), 4 tbsp mayonnaise, 4 slices mild cheddar cheese (optional)
- Vegetables: 1 small handful baby spinach or lettuce leaves, 1 small red onion, thinly sliced
- Butter: 2 tbsp unsalted butter, softened
Instructions
- Step 1:
- Lightly toast the brioche slices until golden (optional for extra flavor).
- Step 2:
- Spread mayonnaise on one side of each slice.
- Step 3:
- On four slices, layer turkey, a spoonful of cranberry sauce, stuffing, a slice of cheddar cheese (if using), and a few spinach or lettuce leaves.
- Step 4:
- Top with thin slices of red onion.
- Step 5:
- Place the remaining brioche slices on top, mayonnaise side down.
- Step 6:
- Lightly butter the outsides of each sandwich.
- Step 7:
- Heat a nonstick skillet over medium heat Grill each sandwich for 2-3 minutes per side, pressing gently, until the bread is golden and the filling is warmed through.
- Step 8:
- Slice and serve immediately.
Save Preparing these sandwiches always brings my family together around the kitchen, creating warm festive memories.
Notes
Serve with a side of crisps or a simple salad. Use any leftover Christmas vegetables as extra filling.
Required Tools
Nonstick skillet or grill pan Bread knife Spatula
Allergen Information
Contains Wheat (brioche), Egg (mayonnaise, brioche), Milk (cheese, butter, brioche) May contain Soy (depending on bread/cheese used) Always check product labels for allergens.
Save This sandwich makes an effortless festive meal that’s sure to impress your guests.
Kitchen Guide
- → Can I substitute the turkey with another protein?
Yes, roast chicken or ham work well as alternatives and still complement the festive flavors.
- → Is toasting the brioche slices necessary?
No, toasting is optional but adds extra flavor and texture to the sandwich.
- → Can I make a vegetarian version?
Omit the turkey and add roasted vegetables or nut roast slices for a satisfying vegetarian option.
- → What cheese pairs best with this sandwich?
Mild cheddar slices enhance the layers with creamy richness without overpowering the other ingredients.
- → How should I reheat leftovers?
Reheat the sandwich in a skillet over medium heat until warmed through and the bread is crisp again.
- → Are there any suggested side dishes?
Crisps or a simple salad complement the sandwich nicely and keep the meal balanced.