Popcorn tossed with everything bagel seasoning delivers a savory, crunchy snack with bold flavor.
# Components:
→ Main Ingredients
01 - 1/2 cup popcorn kernels
02 - 2 tablespoons vegetable oil
→ Seasonings
03 - 2 tablespoons unsalted butter, melted
04 - 1 1/2 tablespoons everything bagel seasoning
05 - 1/2 teaspoon fine sea salt
# Method:
01 - Heat vegetable oil in a large heavy-bottomed pot over medium heat. Add popcorn kernels and cover with a lid.
02 - Gently shake the pot and allow kernels to pop, continuing until popping slows to several seconds between pops.
03 - Transfer warm popcorn to a large bowl. Drizzle with melted unsalted butter and sprinkle with everything bagel seasoning and sea salt. Toss to distribute evenly.
# Expert Advice:
01 -
Easy pantry staples only need popping corn and a seasoning blend
Ready in under fifteen minutes
Perfect balance of garlic onion sesame and salty pop
No artificial flavors or mystery ingredients
02 -
Loaded with feel-good crunchy seeds for extra texture
Whole-grain kernels are high in fiber
03 -
Always shake the pot while popping so the kernels heat evenly and none burn in hot spots
Do not skimp on the butter and watch the seasoning amount as it is potent